In 100 g (Grams) of Chicory roots, raw there is 0.7 µg of Selenium, Se.

root cup (1" pieces) grams (g) kilograms (kg) 100 grams (g) ounce pound

Chicory roots, raw

Chicory roots, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Chicory roots, raw are listed below.

Water	80 g	80	g	80%
Energy (calorie)	72 kcal	72	kcal
Energy (joule)	303 kJ	303	kJ
Protein	1.4 g	1.4	g	1.4%
Total lipid (fat)	0.2 g	0.2	g	0.2%
Ash	0.89 g	0.89	g	0.89%
Carbohydrate, by difference	17.51 g	17.51	g	17.51%
Fiber, total dietary	1.5 g	1.5	g	1.5%
Sugars, total	8.73 g	8.73	g	8.73%
Calcium, Ca	41 mg	41	mg	0.04%
Iron, Fe	0.8 mg	0.8	mg
Magnesium, Mg	22 mg	22	mg	0.02%
Phosphorus, P	61 mg	61	mg	0.06%
Potassium, K	290 mg	290	mg	0.29%
Sodium, Na	50 mg	50	mg	0.05%
Zinc, Zn	0.33 mg	0.33	mg
Copper, Cu	0.077 mg	0.077	mg
Manganese, Mn	0.233 mg	0.233	mg
Selenium, Se	0.7 µg	0.7	µg
Vitamin C, total ascorbic acid	5 mg	5	mg
Thiamin	0.04 mg	0.04	mg
Riboflavin	0.03 mg	0.03	mg
Niacin	0.4 mg	0.4	mg
Pantothenic acid	0.323 mg	0.323	mg
Vitamin B-6	0.241 mg	0.241	mg
Folate, total	23 µg	23	µg
Folic acid	0 µg	0	µg
Folate, food	23 µg	23	µg
Folate, DFE	23 µg	23	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	6 IU	6	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total saturated	0.048 g	0.048	g	0.05%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.003 g	0.003	g
16:0 hexadecanoic, palmitic fatty acid	0.041 g	0.041	g	0.04%
18:0 octadecanoic, stearic fatty acid	0.002 g	0.002	g
Fatty acids, total monounsaturated	0.004 g	0.004	g
18:1 undifferentiated	0.004 g	0.004	g
Fatty acids, total polyunsaturated	0.087 g	0.087	g	0.09%
18:2 undifferentiated	0.075 g	0.075	g	0.08%
18:3 undifferentiated, octadecatrienoic, linolenic	0.013 g	0.013	g	0.01%
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg

Nutrients in Chicory roots, raw